So it begins with a Chilli Crab festival at Ngee Ann City Civic Plaza, an apt choice considering the popularity of the dish in Singapore’s food culture. Unfortunately, I was there only on the last day and was in a hurry – I really regretted not stopping to try some of the local dish, a popular delicacy for both local Singaporeans and tourists alike. I might actually go get meself some during the weekend ;)
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I’ve heard the Singapore Tourism Board is giving out free chilli crab vouchers to tourists :)
Which reminds me, I haven’t had chilli crab in a while. They’re yummy with those little fried buns!